dip


This dip is easy and fast to make. It’s versatile and tastes healthy and fresh. 400g butter beans 20g basil lemon juice garlic In a food processor or high bowl with a stick blender mix beans, basil a couple of squirts of lemon juice (to taste) and garlic. Serve along […]

Basil and Butter Bean Dip


Quick and easy this recipe is really great for a snack. It keeps well refrigerated, it’s healthy and when you use extra hot cayenne pepper it has an awesome kick to it! Serve with crackers or vegetable sticks, carrot, zucchini, celery, etc. Ingredients: 1 can chickpeas (drained and rinsed) ⅓ […]

Vegan Hummus